View Full Version : Food for Thought
- Eat like a US President!
- national Pie day! (friday)
- Pringles
- DUCK DUCK DUCK!
- Meat/Poultry Free Range, GM Veg etc Debating in here
- Kebabs!!! with AH2
- Honeycomb/ Cinder toffee/ Middle of Crunchie...
- Espresso beans
- Cooking with Jonny69: Goulash Soup
- Yummy Fruit.
- Thighs
- spare rib chops?
- Cooking: A week with AH2
- Pot Roast prep work, how much can i get away with?
- Cooking with Jonny69: braised lamb shanks
- Valentines Dinner
- A strange request.. Hob spacers?
- Flapjacks
- Potato cakes
- The chippy is dead!
- Stan's tasty stew.
- Roast Pheasant
- Making chutneys and sauces?
- Cinnamon rolls
- Your favorite recipe books?
- ALE! What is your favourite? What have you been drinking?
- Little Gordon
- Inappropriate Food Storage
- For the seafood and choclate lovers.
- Pans
- Easy Peasy Garlic Bread
- Steak!
- Recommend me some wines
- Lahmacun - Turkish Pizza
- Chewy Flapjacks a'la ding!
- Cooking Lamb
- The what are you eating thread...
- Bounty Cake
- Chilli - make it better?
- Borough Market
- Where to buy alcofrolic minatures???
- Paprika Pork Mince
- Easy Peasy Enchaladas !
- Good products you have discovered
- Easter Eggs :D
- Stupidly simple Chicken Korma
- Batter mix
- New Foods
- Milk alternatives
- Cooking with Jonny69: H-h-h-hot crystallised ginger
- What's the best supermarket sausage?
- BBQ Deal
- Fish and seafood...
- Impress your guests - Olive Bread Swirls
- Hhmmmm, what can I make?
- Interesting how-to-eat honey ideas!
- Making Jelly
- bread?
- Tassimo Thingamebob
- Please help me give up junk food!!
- This isn't just any Summer Fruit mix...
- Cooking ideas - got chillis - lots of them!
- Raymond cooking a steak sandwich in pictures
- OMG I'm famous!!
- Great british menu?
- Raymond cooks Pasta with Tuna & green pesto - with Pictures
- what's really in our food?
- "Allergic" to fish - dilema.
- Oliver's Twist
- Recipes/Suggestions for Garlic Scapes?
- First cake :)
- Went a bit mad on books....
- 'Cook in' sauce recepies?
- Find me this wine...
- Cooking with AH2 : My latest meal
- Random and silly questions
- Homemade chips?
- Slow Cooker Recipes?
- Chocolate Sponge Cake
- Chili paste?
- Rolling Pin Debate
- What sweet thing to cook?
- Why are posh fairy cakes so popular?
- Keith Floyd
- Sweet Lime & Angostura Chicken
- Find me a frying pan
- Beef, Beef, strawberries and two new gadgets!
- Singapore Noodles
- Sushi!
- Foraging for food
- Chrismas dinner?
- Chicken....
- Mexican cornbread?
- Teryaki sauce?
- Abu Dhabi GP food
- Drinks - what's good for you?
- Do something with Danish Blue?
- I have before me a receipt from a 2 Michelin Star Restaurant
- Italian Bean Casserole
- Choclate coating moulds?
- Chorizo help!
- Cooking Ox Cheek
- Lozza's ludicrous but luscious Lime Pickle
- Cook books half price or better some as cheap as £6
- Delicious Christmas Chutney/Pickle
- Venison
- I need something disposable for a flan/ cake to live in
- Anyone else have weird food likes/dislikes?
- Fresh chillies and chilli powder
- Jamie's 20 Minute Meals
- Christmas Nosh
- My Christmas Dinner Thread
- NSFW : LMF makes cakes. *ahem* Mountain cakes.
- Peppermint Creams
- cutlery and plate sets?
- Cooking with Jonny69: Braised Ox Cheek
- Carrot Cake
- A slightly different thread - Music
- Food Bargain thread
- I'm soooo going to make these!
- Penderyn
- Calories in takeway food?
- Very tasty whisky
- COOKING DOESN'T GET BETTER THAN THIS!!
- Cheesecake Brownies
- Raw milk
- Veggie cooking with Jonny69: Roasted ratatouille
- Veggie cooking with Jonny69: Stuffed potato skins
- Veggie cooking with Jonny69: Stuffed courgettes
- Faddy/trendy foods
- Cooking chocolate
- Confit of duck
- Cooking with Jonny69: baking bread.
- DIY Sous Vide!
- Tesco have just paid me to take tomatoes! :D
- Garden Party Nibbles - suggestions please
- Stuff I have made over the last few months.
- Slotted crumb cacher bread board
- Gadget Hire
- KitchenAid mixers (and others)
- What are you planning to cook this weekend?
- Can't find ingredients to make root beer
- Has anyone done bbq brisket before?
- Cooking with Jonny69: Sundried tomatoes
- Pizza dough in the breadmaker?
- What to do, while off injured? Make various preserves of course.
- Hot honey and lemon
- Cooking with purple potatoes
- Cooking pheasant (and other well hung game birds)
- Home cured ham
- That time of year again, Fake christmas dinner ideas opinions.
- Eilenberger Texas pecan cake
- Cooking with Jonny69: Cookies a 5 year old could do better!
- Cooking with Jonny69: pitta bread
- You lot with the fancy knives.
- New Toy - Magimix 5200
- Royal Haggis?
- A Good Chilli Paste Recipe?
- Tempting bread maker!
- Anyone want my old pan?
- Cookie CMonster Cupcakes!
- Cooking with Jonny69: home made yoghurt
- New Frying Pan
- Cider Mussels with tagliatelle
- Sainsburys feed the family for a week for £50 - challenge?
- ***Home Brew Thread***
- After a fryer..
- Ice-cream maker, whose got one?
- Home made Frozen Yogurt!
- Biltong
- Lemon iced tea?
- Mutton Black Curry (ceylon)
- Cooking with Jonny69: Aberdeen butteries
- Cooking Salt Beef
- Chocolate Orange Cheesecake!
- Grated Mozzarella...
- Postie's been today - must be time for a whisky tasting thread.
- The cooking forum requests thread!
- Cooking with Jonny69: chicken and pea slice (like a Ginsters slice)
- Mushrooms. How do you prep yours?
- Christmas pudding recipe recommendations
- Cheese on toast - how do you make yours?
- Cooking with Jonny69: Rabbit stew
- Cooking with Jonny69: Rabbit goujons with potato, kohlrabi and fennel gratin
- Chicken and Chorizo Jambalaya
- Cooking with Jonny69 and Gordon: Pork cheeks in spices
- Duck breast with pomegranate and star anise sauce.
- Insanity burger
- Birthday Feast! :D
- How you get moist...
- Spicy but sane burger!
- Sausage, Salami & Lentil Casserole
- Food Science Harvard
- Sat Bains restaurant - Nottingham
- I. Feel. Ill.
- Got Calzone???
- Tri-Tip (and grilled endive)
- Sausage and chorizo goulash
- Lamb and Dill Sauce
- Brisket & Pulled Pork Burrito+
- I Have Gas
- Ceramic hob care
- Eating dead stuff from the garden
- Getting serious about coffee
- My Food Love-Passion Heston Moomintroll
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