Mexican cornbread?

[Glaucus]

What do mexicans use their corn bread for how do they serve it or what do they serve it with.

I've only ever made american style cornbread for a hangover breakfast or lazy Sunday brunch. Served with butter or milk and golden syrup.

Mexican dishes seem to be tortilla or rice based.

[Wryel]

I've just been to Mexico and didn't get any corn bread! But my mum used to make it occasionally for Christmas/Thanksgiving, just with butter on a side plate. So, so good.