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30-01-2009, 19:25 | #1 |
Deep Throat
Join Date: Jul 2006
Posts: 6,512
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DUCK DUCK DUCK!
A whole one! With pancake rolls! In Sainsburys! 1/3 off!
Was £9.99, now is £6.35! GO MY PRETTIES! GO FEAST! *om nom nom nom nom* |
30-01-2009, 19:26 | #2 |
L'Oréal
Join Date: Jul 2006
Location: Portsmouth
Posts: 9,977
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MMMMMMMMMMMMMMMMMMmmmmmmmmmmmmmmmmmmmmmmmmm
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30-01-2009, 19:33 | #3 |
Abandoned Ship
Join Date: Jul 2006
Posts: 335
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pheebs
a £6.35 duck is not going to have been a happy duck factory farming of ducks is in many ways worse than that of chickens as these are animals who naturally want to swim / fly / migrate... i know that most people don't think about things like this, i usually don't mind the heavily meat based discussion in the forum - but why not try to have a bit of conscience about what you are eating and where it has come from?! sorry |
30-01-2009, 19:53 | #4 | |
Deep Throat
Join Date: Jul 2006
Posts: 6,512
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Quote:
But. Most the time I cannot afford free range chicken and the likes of that. When I can, whenever I'm in Ringwood I ask my parents to get in a load of meat from their local farmer (he's like... three doors down. Absolutely lovely chap and all free range stuff). If we buy a whole lamb/half a cow and share it between us it's not so expensive Also! You should know I! I eat LOADS of quorn and meat free products all the time! So I try to eat what I can when I can! I love duck though and I don't have it often (once every 3-4months). I will not have a guilty conscience for eating him tonight. Not an ounce. I do what I can where I can for every cause I can. It's a rare sin I will happily live with for the moment MB - these ducks are always SO tasty. Really they are!! If you leave them on a high heat for the last 15mins it makes the skin super crispy and yet the meat remains moist! If not, I have a fab recipe tucked away for peking duck! It takes a lot of effort (dipping and all sorts) but it's UNBELIEVABLY devine! I will dig it out when I can for you |
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30-01-2009, 20:35 | #5 | |
Absinthe
Join Date: Jul 2006
Location: Cornwall
Posts: 2,692
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Quote:
With all due respect Goldilocks, if you don't 'usually mind' the meat based discussion on BD and are a vegetarian like I believe you are; what purpose was served by you entering a "DUCK DUCK DUCK!" thread in the food forum and posting a bordering insulting comment like this? Incidentally, I hate battery farming, but am not made of money. I also try my best to buy Barn or free range eggs, but sometimes cant justify the cost and so occasionally just go without eggs altogether. Industry needs to change, as unfortunately, economics directs where I put my money for food rather than lifestyle choice - all meat is just so expensive at the moment! |
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30-01-2009, 19:35 | #6 |
Do you want to hide in my box?
Join Date: Jun 2006
Posts: 14,941
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Oooh might have to look for that when I'm in Sainsburys next
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Halycopter |
30-01-2009, 19:38 | #7 |
Baby Bore
Join Date: Jun 2006
Location: Svalbard
Posts: 9,770
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I like a duck me, but I have to say I've never had a lot of success with shop bought ones they very seem to get as crispy as the ones that come from the take away
MB |
30-01-2009, 20:03 | #8 |
Abandoned Ship
Join Date: Jul 2006
Posts: 335
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*shrug*
you can obviously justify it to yourself... but equally if you HAVE put some thought into it (which it sounds like you have), and you have still decided that buying factory farmed meat is 'ok' then that speaks volumes to me. this isnt ignorance about the issue at hand - this is choice |
30-01-2009, 20:14 | #9 |
Deep Throat
Join Date: Jul 2006
Posts: 6,512
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Yup. I chose to buy it. I know it's from Thailand. And I know that's most probably not good news.
But, I most probably do more than your average person when it comes to buying free range food. I can't do everything right in this world though - I'm aware of that! If I did get upset and angry over things like this I would be an angry person all the time. But I chose not to be Afraid to say I'm off to really enjoy my duck. No amount of telling me how bad a person I am for buying it will put me off this meal. Sorry Feel free to sail me off to hell |
30-01-2009, 20:18 | #10 |
Screaming Orgasm
Join Date: Jul 2006
Location: Newbury
Posts: 15,194
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Indeed it is choice, but not necessarily always ours.
Due to my lifestyle I buy a lot of prepared stuff - which automatically means factory farmed because they're not going to put the expensive stuff in sandwiches and whatever. If I bought fresh all the time, I'd throw away a hell of a lot more than I do already, and say what you may about factory farming, wasting food doesn't do anyone any favours. Doesn't mean I wouldn't buy direct from a local farmer if that option was viable - I most certainly would. Anyway, back on topic, I might go research tomorrow. How much preparation is involved? Shoving things in the oven is easy enough, but I don't 'do' preparation. |