Spanish Nosh

leowyatt · 30-05-2007, 16:13

Well tonight I shall be attempting to cook the following;

Pollo Al Ajillo
Tortilla Espanola
Champinones Al Ajillo
Gambas Al Ajillo
Patas Bravas
Chorizo

Never cooked anything like this before but have everything except the Gambas, so shall be grabbing some tonight then it's all systems go. Shall try and do some photoies if anyone is interested?

Will · 30-05-2007, 16:14

Lots of garlic I see! Good man!

Sounds good, never really tried spanish-style cooking, but have cooked similar things in the past - chorizo is awesome!

I'm hungry!

leowyatt · 30-05-2007, 16:19

Aye was disgusted when we went away there was practically no where selling proper tapas and when we found a place they had no chorizo left

Oh forgot to add;

Jamon Serrano

Will · 30-05-2007, 16:22

If you can ever get your hands on them one of my favourite dishes is the Pimientos de Padron, as well as the setas con queso roquefort. Also any type of revueltos rocks too... mmmmmmmm.

Lots of garlic is the key though!

leowyatt · 30-05-2007, 16:30

Quote:

Originally Posted by Le Hoff

Pimientos de Padron

Sounds nice

Quote:

Originally Posted by Le Hoff

, as well as the setas con queso roquefort. Also any type of revueltos rocks too... mmmmmmmm.

That something to do with Cheese?

Will · 30-05-2007, 16:47

setas mushrooms, with a roquefort sauce basically.

revueltos are scrambled eggs basically.

I love spanish cuisine but only because I eat a lot of it so I've got used to it!

leowyatt · 30-05-2007, 17:17

Quote:

Originally Posted by harib0

Sounds great, whats Gambas?

Prawns

Will · 30-05-2007, 17:41

Quote:

Originally Posted by harib0

ewwwwwww

Heathen!!!!

leowyatt · 30-05-2007, 18:45

Quote:

Originally Posted by harib0

ewwwwwww

nom nom

Kell_ee001 · 30-05-2007, 17:33

I have to stop reading this forum! :undecided:

30-05-2007, 16:13	#1
leowyatt Chef extraordinaire Join Date: Jul 2006 Location: Infinite Loop Posts: 11,143	Spanish Nosh Well tonight I shall be attempting to cook the following; Pollo Al Ajillo Tortilla Espanola Champinones Al Ajillo Gambas Al Ajillo Patas Bravas Chorizo Never cooked anything like this before but have everything except the Gambas, so shall be grabbing some tonight then it's all systems go. Shall try and do some photoies if anyone is interested? __________________ "Dr Sheldon Cooper FTW!"

30-05-2007, 16:14	#2
Will BBx woz 'ere :P Join Date: Jan 1970 Posts: 2,147,487,208	Lots of garlic I see! Good man! Sounds good, never really tried spanish-style cooking, but have cooked similar things in the past - chorizo is awesome! I'm hungry! __________________ *No No!*

30-05-2007, 16:19	#3
leowyatt Chef extraordinaire Join Date: Jul 2006 Location: Infinite Loop Posts: 11,143	Aye was disgusted when we went away there was practically no where selling proper tapas and when we found a place they had no chorizo left Oh forgot to add; Jamon Serrano __________________ "Dr Sheldon Cooper FTW!"

30-05-2007, 16:22	#4
Will BBx woz 'ere :P Join Date: Jan 1970 Posts: 2,147,487,208	If you can ever get your hands on them one of my favourite dishes is the Pimientos de Padron, as well as the setas con queso roquefort. Also any type of revueltos rocks too... mmmmmmmm. Lots of garlic is the key though! __________________ *No No!*

30-05-2007, 16:47	#6
Will BBx woz 'ere :P Join Date: Jan 1970 Posts: 2,147,487,208	setas mushrooms, with a roquefort sauce basically. revueltos are scrambled eggs basically. I love spanish cuisine but only because I eat a lot of it so I've got used to it! __________________ *No No!*

30-05-2007, 17:33	#10
Kell_ee001 Wants Big Meat Join Date: Jul 2006 Location: Newcastle Posts: 6,478	I have to stop reading this forum! :undecided: __________________