26-05-2008, 20:01 | #24 |
As endorsed by Mr Black
Join Date: Apr 2008
Location: Hell/Scotland take your pick
Posts: 443
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I prefer cooking it in a griddle but need to buy one again to get the best from steaks, lamb etc when i cook it.
I tend to rub oil into the steak first then dip it into a plate which has salt, black pepper and paprika sprinkled on it. I coat both sides then into the griddle on medium to high heat, as i like my steak well done so once the intial searing is over i cook each side longer covering the griddle with foil to keep all the moisture in while i cook to my taste mmmmm SCM
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