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Old 10-07-2008, 21:59   #1
Will
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Default My dinner tonight...

It's funny I take pictures of nearly every meal I make - but I decided to post it tonight because... well because it was delicious!

Fillets of haddock, lightly pan fried in olive oil, then moistened with a knob of butter. A bit of sea salt and pepper and light smattering of paprika. Steamed broccoli and some charlottes with a touch of butter and a sprinkling of chives.

Pan fry the fillets skin side down for about 2 minutes on a relatively hot pan, season, flip for about 20-30secs. Done!

Steaming veggies is easy... I like my broccoli slightly al dente.

anyway here's what you end up with:




I heart fish muchly, I don't bake it foil often, but next time I'm going to get some skate or monkfish and give baking a go.
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