The whole I'm poor and I can't afford it comment is bollocks.
Quote:
Originally Posted by LeperousDust
As a proud student (or someone who cares about animal welfare whichever you choose) i live my life out of that clearance bin last minute before supermarkets close. It's possible to pick up some amazing cuts, nice meat etc... For absolutely nothing in comparison to original price.
Think of the RICE!
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I get most of my meat off the clearance area. Pride has nothing to do with it, I can just shop better and eat better that way. It's other people's pride that lets me do that though. In my freezer I have mixed game, a venison steak, a pheasant, 3 rump steaks, 1 sirloin steak, beef kidney, a selection of top end sausages, two lamb shanks and a good cut of lamb divided into 3. I haven't paid as much as the cheapest cuts for any of that and I don't deliberately visit the supermarket at any particular time or day. People would rather eat a packet of cheap chicken breasts instead. I don't care, it means I can cook and eat like a king. Yes I'm bragging because I know it's better than what you've all got in your freezers and I haven't
tried to make it like that, it just
is as a result of sensible shopping.
Anyway, gone way off topic on a rant. Damn vegetarians