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06-06-2007, 18:37
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Magners
Join Date: Jul 2006
Posts: 2,865
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I would say I hate you for not sending me pictures of that, but I made Spinach and salmon crepes along with some chive creme fraiche and salmon crepes followed by banana and chocolate crepe as dessert. Ooops, sorry. Back on topic I just found a site with loads of old American recipes. One of them calls for the feet of four calves.  Maybe I just bakea da cake no?
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) and the fact I rarely have eggs and spare milk in the fridge I had 'Crepes aux fromage et champignons de la BBx' avec crepes avec limon et sucre pour pudding (to finish up the batter) 
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