Cooking with Jonny69: Duck Bolognese

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Cooking with Jonny69: Duck Bolognese

16-07-2008, 10:07

#11

Glaucus

Absinthe

Join Date: Jun 2008

Posts: 1,855

Quote:

Originally Posted by Jonny69

I think it's finished now. They do them half price about every other month I think. Seems to be a regular offer.

Excellent i will have to keep my eyes peeled.

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