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Old 29-08-2009, 18:08   #1
lostkat
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Default Homemade chips?

I'm doing moules frites tomorrow in honour of the Belgian grand prix and want to make proper homemade chips. I normally just make some oven-roasted potato wedges, but I fancy having a go at deep frying them.

I don't have a deep fat fryer or anything, so it'll just be a saucepan and some cooking oil.

Does anyone make homemade chips at all? Any hints/tips? I don't particularly want to burn the house down
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