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25-06-2009, 09:55 | #1 |
Dubious
Join Date: Sep 2008
Location: Northampton
Posts: 1,571
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Thanks for the advice guys and girls. It is helpful
So bearing in mind my (lack of) interest in cooking, and lack of free time.. what is a nice and easy freezable meal? I guess a stir fry is kind of easy but can you freeze it?
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25-06-2009, 09:59 | #2 |
L'Oréal
Join Date: Jul 2006
Location: Portsmouth
Posts: 9,977
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Pasta bakes are always good - cook up some pasta, add some meat and veg (I usually do bacon and mushrooms and onion but have done chicken with peas and sweetcorn too), add a white sauce (I usually use a cheese sauce but peppercorn is good too), serve up or freeze
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25-06-2009, 10:00 | #3 | |
Dubious
Join Date: Sep 2008
Location: Northampton
Posts: 1,571
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Quote:
Will try that tonight Thanks \0/
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25-06-2009, 10:07 | #4 |
L'Oréal
Join Date: Jul 2006
Location: Portsmouth
Posts: 9,977
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I have a One Pot cook book at home somewhere I think; I'll have a hunt and see if I can find anything in it. The one pot stuff is great for when you're beginning to learn to cook and most of it can be frozen too.
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25-06-2009, 10:00 | #5 |
iCustom User Title
Join Date: Jul 2006
Posts: 2,250
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You can technically freeze all sorts, but some foods just don't defrost well and you have mushy crap.
There's some guides online of what you should and shouldn't freeze, and once frozen, how long they ideally can be frozen for etc. Have a quick Google and you should find your answers
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25-06-2009, 10:09 | #6 |
Dubious
Join Date: Sep 2008
Location: Northampton
Posts: 1,571
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^^ and if you are a lazy sod like me
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25-06-2009, 10:21 | #7 |
Screaming Orgasm
Join Date: Jul 2006
Location: Newbury
Posts: 15,194
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Sounds fab. If it's still purchaseable I sense a visit to Amazon coming on.
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25-06-2009, 10:50 | #8 |
Do you want to hide in my box?
Join Date: Jun 2006
Posts: 14,941
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If you like curry: http://www.boat-drinks.co.uk/showthread.php?t=11448
If I can do it without checking the recipe now, anyone can Freezes very well and doesn't take that long to cook in the first place (I hate waiting around for things to cook!).
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25-06-2009, 10:52 | #9 |
iCustom User Title
Join Date: Jul 2006
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Crockpots are great too (not so much for summer) but you can just whack in any ingredients knocking around your fridge and cupboards etc to use up before getting a shop in. You can have all sorts of soups/stews whatever. Garlic, onions, potatoes, tomatos, leek, bits and pieces of frozen veg can all be chucked in. Maybe not all at once, but you can cook up some really tasty stews and you literally just fill the pot with water, chuck in ingredients and seasoning and simmer for hours. Then serve up and split the rest into containers and freeze. Magic.
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25-06-2009, 11:03 | #10 |
Dr Cocktapuss
Join Date: Jul 2006
Location: Seven Sizzles
Posts: 1,044
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If you can't be bothered to cook properly, pasta salads for the win. Make it up in a tupperware pot and take into work.
Tuna, tin of kidney beans, tin of sweetcorn, 5 minutes pasta Tuna, chopped boiled egg, sweetcorn and a dab of mayo in pasta Pasta + Pesto - easiest dish in the world to make and tasty - pasta plus jar of pesto - done. Chicken fajitas - chicken strips, seasoning, fry some peppers and onions - done in under 10 mins. Wrap in tin foil and take a couple for lunch the next day. Prawn stir-fry - Frozen prawns defrost in about 2 minutes, add assorted veg - Done. Chilli, curry etc, you can buy jars of sauce for 70p or something ridiculous in Tesco, add assorted veg and some mince, cook some pasta or rice to go with it and you're laughing. Preparation consists of put mince in pan, brown, put veg in pan, add jar of sauce and leave to simmer for 15 mins...and that's it.
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Last edited by Rich_L; 25-06-2009 at 11:07. |
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