28-09-2008, 19:16 | #11 |
Stan, Stan the FLASHER MAN!
Join Date: Jul 2006
Location: In bed with your sister
Posts: 5,483
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Nomnomnomnomnomnomnomnom.
/steals recipe. I luuuuuuuuuuuuurve Kofta (spelt Kofte over here but pronounced the same). I had mixed grill for dinner tonight, which, out here, means steak, chicken and Kofte. Bloody cook only put one piece of Kofte on my plate - he got told not to be silly (I think he was in a bit of a bad mood because he couldn't eat for another half an hour and all us ex-pats were stuffing our faces ).
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Just because I have a short attention span doesn't mean I... |
28-09-2008, 19:21 | #12 |
Deep Throat
Join Date: Jul 2006
Posts: 6,512
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I've done something similar but not BBQ'd! Legendary idea!
*plans for this week* |
28-09-2008, 19:40 | #13 |
Good Cat
Join Date: Jun 2006
Posts: 5,550
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Is it the texture before cooking that you have a problem with, because this is just the same mince that goes into burgers and sausages and I know you like them I love squishing all the meat and ingredients together with my hands, but I guess it could make some people a bit queasy. Good suggestion from folks suggesting chicken too. Mmm!
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Oooooh Cecil, what have you done? |
28-09-2008, 20:32 | #14 | |
Do you want to hide in my box?
Join Date: Jun 2006
Posts: 14,941
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Quote:
I'm not overly keen on sausages, just abide them if I'm hungry and it's the only option or have ones full of things like chilli and onion etc so there's less meat content or it covers the taste and tastes more of something other than pork sausage. Or I drown them in sauces etc so it's less noticeable for me. When I have chicken, it tends to be heavily seasoned with herbs for example or covered in a sauce, or in things like lasagne. I don't like things like roast chicken because it's just plain old chicken, so when I have a roast dinner I have everything but the chicken Or whatever meat is involved at the time. So as someone that's not really fussed about meat, mince just isn't my cup of tea Partly because of texture, partly just because of what it is. Told you I'm odd But I'm just plain not fussed with meat. If I never ate it again, it wouldn't be the end of the world at all really Only really annoying part is how so many people think you're a freak just because you don't like the taste of something.....not aimed at you obviously! Just the many years of 'OMG you don't eat beef? You weirdo!' Luckily when it comes to non-meat stuff/veg stuff, I'm very unpicky Sorry for the OT into my weirdness! Edit: Just seen how much I wrote, bet you wish you hadn't asked now
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Halycopter Last edited by Haly; 28-09-2008 at 20:40. |
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28-09-2008, 22:40 | #15 |
A cat wearing a wet suit
Join Date: Sep 2008
Location: St.Andrews
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Definitely trying these
And yes definitely weird....
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29-09-2008, 10:04 | #16 | |
Noob
Join Date: Oct 2006
Location: Socialist Republik of Kent
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Quote:
Damn your tans.
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29-09-2008, 10:14 | #17 |
BBx woz 'ere :P
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No No! |
29-09-2008, 10:54 | #18 |
Rocket Fuel
Join Date: Jul 2006
Posts: 7,826
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You forgot one bit from your instructions Kate:
- Laugh as the idiots around the table attempt to pick the red hot pitta bread and then drop them back onto the plate whilst waving their fingers around and making 'OUCH!' noises. The koftas were indeed very, very yummy! |
29-09-2008, 17:54 | #19 | |
Good Cat
Join Date: Jun 2006
Posts: 5,550
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Quote:
Glad you enjoyed. Will definitely be making these at home
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Oooooh Cecil, what have you done? |
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29-09-2008, 18:59 | #20 |
Bad Cat
Join Date: Jul 2006
Location: Leicestershire
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Repeatedly
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