BD Ready Steady Cook! - Page 2

vix · 24-01-2008, 16:55

Cool, so once we have a list, we basically have a fortnight to cook and post?

Just wanted to get the facts straight, you know me

Tak · 24-01-2008, 16:58

Think each fortnight the "list maker" should start a thread with the list in the first post and then all pics etc can be posted in the one thread...yay?...nay?...

Tak · 24-01-2008, 16:58

and no the "list maker" isn't related to the gatekeeper or keymaster

BBx · 24-01-2008, 17:06

Quote:

Originally Posted by Takhisis

Think each fortnight the "list maker" should start a thread with the list in the first post and then all pics etc can be posted in the one thread...yay?...nay?...

Yay! Good idea so we can update as and when.

Quote:

Originally Posted by Takhisis

and no the "list maker" isn't related to the gatekeeper or keymaster

I bloody hope not... that game gave me nightmares

(Basically above I was saying I didn't want to be a listmaker, but will post as and when I get round to cooking something

)

BB x

Dr. Z · 24-01-2008, 17:41

As its fortnightly then I see no harm in a new thread for each "round". There will be a new thread started by whoevers turn it is every fortnight, and yeah it would be beneficial to have the last one all done and dusted by then but its not going to be a hard and fast thing.

One thing I would suggest is that the primary ingredient (whatever it may be) is in the post title. So for example for my turn it might be:

"BDRSK - DRZ - Beef"

That way it will make looking back for things a bit easier in future.

I do want to stress that its NOT a competition, there is no winners and there is no prize

Just so that there is no confusion re rounds and people joining in as and when - its all good

vix · 24-01-2008, 17:59

i agree, defniately no competitiveness, just good to get our creative cooking juices flowing and hopefully inspire other people too.

So if the main ingrediant is something someone can't deal with (like me and veal for instance) then they can sit out of the round.

And yeah I think a new thread per round is good.

Jonny69 · 24-01-2008, 20:04

For mine can I ask for no mushrooms in the goody bag? I'll cook and eat pretty much anything else but not mushrooms

Stan_Lite · 24-01-2008, 21:18

I'd like to have a go at this. I won't be able to participate whilst I'm on the rig, obviously but I'd be keen to have a go when I'm home.

Shall we have a list of cupboard/fridge items or shall we just trust people to be sensible about what they use?

Dr. Z · 24-01-2008, 21:31

Quote:

Originally Posted by Bigstan

I'd like to have a go at this. I won't be able to participate whilst I'm on the rig, obviously but I'd be keen to have a go when I'm home.

Shall we have a list of cupboard/fridge items or shall we just trust people to be sensible about what they use?

I am going with sensible

It doesn't really matter if someone uses some butter or salt or oil in the cooking and not include it in the list, same goes for herbs and stuff. Things like wine and stuff might be borderline, it will be up to the person doing the buying. If they have it in then fair enough but if they are buying it specifically then perhaps not.

Right, im off to the shops as I have not long got in from a meeting!

Belmit · 25-01-2008, 00:05

I HAZ MADE PHISHFINGURS CHIPZ AND BEANZ WIV SALT AND KETCHUP, YORE GO LOL

24-01-2008, 16:55	#11
vix Penelope Pitstop Join Date: Jul 2006 Posts: 4,426	Cool, so once we have a list, we basically have a fortnight to cook and post? Just wanted to get the facts straight, you know me __________________

24-01-2008, 16:58	#12
Tak L'Oréal Join Date: Jul 2006 Location: Portsmouth Posts: 9,977	Think each fortnight the "list maker" should start a thread with the list in the first post and then all pics etc can be posted in the one thread...yay?...nay?... __________________ The look on your face when a toddler rips out your heart and shows it to you? Priceless.... For everything else, there's FWOOSH!

24-01-2008, 16:58	#13
Tak L'Oréal Join Date: Jul 2006 Location: Portsmouth Posts: 9,977	and no the "list maker" isn't related to the gatekeeper or keymaster __________________ The look on your face when a toddler rips out your heart and shows it to you? Priceless.... For everything else, there's FWOOSH!

24-01-2008, 17:41	#15
Dr. Z I'm going for a scuttle... Join Date: Jul 2006 Posts: 2,021	As its fortnightly then I see no harm in a new thread for each "round". There will be a new thread started by whoevers turn it is every fortnight, and yeah it would be beneficial to have the last one all done and dusted by then but its not going to be a hard and fast thing. One thing I would suggest is that the primary ingredient (whatever it may be) is in the post title. So for example for my turn it might be: "BDRSK - DRZ - Beef" That way it will make looking back for things a bit easier in future. I do want to stress that its NOT a competition, there is no winners and there is no prize Just so that there is no confusion re rounds and people joining in as and when - its all good __________________ Last edited by Dr. Z; 24-01-2008 at 17:44.

24-01-2008, 17:59	#16
vix Penelope Pitstop Join Date: Jul 2006 Posts: 4,426	i agree, defniately no competitiveness, just good to get our creative cooking juices flowing and hopefully inspire other people too. So if the main ingrediant is something someone can't deal with (like me and veal for instance) then they can sit out of the round. And yeah I think a new thread per round is good. __________________

24-01-2008, 20:04	#17
Jonny69 Noob Join Date: Oct 2006 Location: Socialist Republik of Kent Posts: 5,032	For mine can I ask for no mushrooms in the goody bag? I'll cook and eat pretty much anything else but not mushrooms __________________

24-01-2008, 21:18	#18
Stan_Lite Stan, Stan the FLASHER MAN! Join Date: Jul 2006 Location: In bed with your sister Posts: 5,483	I'd like to have a go at this. I won't be able to participate whilst I'm on the rig, obviously but I'd be keen to have a go when I'm home. Shall we have a list of cupboard/fridge items or shall we just trust people to be sensible about what they use? __________________ Just because I have a short attention span doesn't mean I...

25-01-2008, 00:05	#20
Belmit The Mouse King of Denmark Join Date: Jul 2006 Location: The Winchester Posts: 6,476	I HAZ MADE PHISHFINGURS CHIPZ AND BEANZ WIV SALT AND KETCHUP, YORE GO LOL __________________