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Old 24-03-2008, 19:25   #11
Feek
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To coin a phrase..

Holy ****!

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Old 24-03-2008, 19:39   #12
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I really want nice fresh sausage rolls now

*plots for next weekend*
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Old 24-03-2008, 19:47   #13
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The kids and I have just troughed three of them and I'm saving the last one to take to work tomorrow. How I'm going to manage leaving it here all night without eating it, I do not know!

It was absolutely gorgeous, the kids who normally will turn their noses up at mushrooms both really loved them. I think I'll have another go next week but using some more substantial sausage meat from the local butchers
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Old 24-03-2008, 20:06   #14
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You don't really get an idea of size until you compare them with normal sized sausage rolls and, erm, a mobile phone.

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Old 24-03-2008, 20:10   #15
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I made some for lunch today. They will last for tomorrow at work - drool - can't wait.
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Old 24-03-2008, 20:12   #16
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Woah ... NOM NOM !!!
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Old 24-03-2008, 20:19   #17
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They look really good guys

I will have to get me some puff pastry

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Old 26-03-2008, 10:48   #18
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Damn they look sweet, bet they smell goooooood as well

I know what I'm making for lunch on Saturday now!!
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Old 26-03-2008, 11:26   #19
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Feek's not only are bigger but look more professional than the shop bought ones!

/adds puff pastry to shopping list

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Old 06-04-2008, 12:34   #20
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Well mine just went in the oven and they look a right mess Not so much sausage rolls as sausage patty pastry thingies
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