27-09-2008, 12:01 | #11 |
The Last Airbender
Join Date: Jun 2006
Location: Pigmopad
Posts: 11,915
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We use our slow cooker a lot, usually once a week. We cook up a full load of chilli or bolognaise and then portion it up and freeze what we don't eat now for use later in the week. It's great
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27-09-2008, 12:36 | #12 |
Long Island Iced Tea
Join Date: Sep 2008
Posts: 442
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Parents had one for years, more for winter use, cold dark night, nothing better than tender beef stew.
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27-09-2008, 17:23 | #13 |
Bananaman
Join Date: Jul 2006
Location: Liverpool/Edinburgh
Posts: 4,817
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We've got one and tbh i should use it more but not because it does anything different than a pan (which is really doesnt...) but because being 5 people in our flat we can run out of pans quite quick if everyone's using them. Using the slow cooker for dum dum slowly cooked things makes it easier on everyone else...
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27-09-2008, 17:32 | #14 |
ex SAS
Join Date: Jun 2006
Location: JO01ou
Posts: 10,062
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Which rice cooker do you have?
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27-09-2008, 20:58 | #15 |
Nice weak cup of Earl Grey
Join Date: Sep 2008
Posts: 22
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They're good, but dont cook chicken in them - it turns out really really really ****ing dry
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27-09-2008, 21:00 | #16 |
Wants Big Meat
Join Date: Jul 2006
Location: Newcastle
Posts: 6,478
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We don't use ours as often as we should but I'm sure it'll get more use over winter Have had some lovely meals with it though and it is just so easy!
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27-09-2008, 21:06 | #17 |
BZZZZZZZZZZZzzzzzzzzzz
Join Date: Jun 2008
Location: Manchester
Posts: 500
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Could anyone recommend a good one? was looking at buying THIS one, but found lots or reviews saying that it cooks too quickly and that the lid cracks, and it is impossible to obtain a replacement.
I want one really, so I can cook things that take ages, yet not be stuck in the house all day, as i presume it is ok just to leave it cooking and then go out? |
27-09-2008, 21:22 | #18 |
Lara Croft
Join Date: Jun 2006
Location: PigmoPad - Braintree Essex
Posts: 8,604
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We have this one :
http://www.argos.co.uk/static/Produc...LOW+COOKER.htm It's brilliant. Makes lovely soups/casseroles/chillis and it's great to just make stuff and forget about it all day until you're ready to eat |
27-09-2008, 22:32 | #19 |
Columbian Coffee
Join Date: Sep 2008
Location: opposite yours, spying on you
Posts: 62
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bought one about 2 yrs ago, I estimate its been used about 6 times
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27-09-2008, 22:37 | #20 |
Penelope Pitstop
Join Date: Jul 2006
Posts: 4,426
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Johnny, my parents cook brisket in theirs and it makes a really pants bit of beef very tender and tasty.
For cleaning, the pot comes out and just goes in the sink/ dishwasher, and the rest just gets wiped down when cool.
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