Takeaway Indian - Page 3

Pickers · 21-09-2007, 21:51

We eated too much. Pheebs fell asleep watching the 5th element, and I've been relegated to polishing off the wine.

/me hearts weekends.

Mark · 21-09-2007, 23:47

I have also eated too much, and am already paying the price.

Poppadoms (x2

).
Onion Bhaji
Lamb Biryani
Keema Naan

Wasn't offered a dessert, but I think they knew what the answer would have been if they had.

Just turned the half hour walk home into an hour long stroll with canal included for added effect.

MarcLister · 22-09-2007, 16:02

Lets see. Well I have a chicken tikka starter. Then normally a Lamb Rogan as I don't eat lamb that often so its a nice treat. I also get Bombay Potatoes and finish it off with pilau rice and the obligatory naan and poppadoms. Not very inventive I know but its what I like.

Chuckles · 22-09-2007, 17:27

I adore Indian food as well

Typically I would go for something like

Share a couple of poppadoms

Sheek Kebab

Chicken Tikka Jalfrazi - Possibly a Vindaloo if I'm feeling brave, or a Dupiaza if I'm not
Keema Rice
Peshwari Naan
Onion Bajji

Would normally share all the sides with the misses if we are out together. Our local is a stones throw away and the service is unbelievable. The portions are huge as well and they bag the leftovers which normally will do us for another two meals

Piggymon · 22-09-2007, 17:29

Curry the next day .. *drools*

Von Smallhausen · 22-09-2007, 18:33

Poppadoms with onion salad and chutney.

Stuffed pepper.

Chicken Tikka Dupiaza and egg pilau.

Feek · 22-09-2007, 22:48

Quote:

Originally Posted by Belmit

A chapati is a must though. I can't eat Indian without a chapati. Someone chucked one at me at the Maidstone beer festival meet and I caught it Matrix style without looking up. I seem to remember Feek was at the other end of the table...

I am a fellow chapati chomper and can't agree more

I shall say no more on the matter...

Creature · 23-09-2007, 00:38

I really wish I could handle spicy food. I love currys but I always find them too spicy, damn taste buds. Can just about handle a korma, but that's it, tikka masala and I have steam coming out of me.

Haly · 23-09-2007, 10:09

A korma shouldn't be spicy though, try to find one that's actually creamy instead of mild spicy as it's meant to be creamy and slightly coconutty not spicy.

Will · 23-09-2007, 11:23

Korma's are sweet currys - I don't mind a small portion, but I find it uninteresting. Spicy veggie curries rock though.

Last night I went to a curry place called "masala zone" in Soho - the owners have another restaurant which is michelin star rated apparently (curry - michelin star?! Who'd have thought it!!!). Eitherway the food there was delish!

21-09-2007, 21:51	#21
Pickers Absinthe Join Date: Jul 2006 Location: Cornwall Posts: 2,692	We eated too much. Pheebs fell asleep watching the 5th element, and I've been relegated to polishing off the wine. /me hearts weekends. __________________ Pictures

22-09-2007, 17:29	#25
Piggymon Lara Croft Join Date: Jun 2006 Location: PigmoPad - Braintree Essex Posts: 8,604	Curry the next day .. drools __________________ BF% 28/08/08 - 21%

22-09-2007, 18:33	#26
Von Smallhausen I'm Free Join Date: Jun 2006 Location: Tyneside Posts: 3,061	Poppadoms with onion salad and chutney. Stuffed pepper. Chicken Tikka Dupiaza and egg pilau. __________________ " Well, old bean, life is really so bloody awful that I feel it’s my absolute duty to be chirpy and try and make everybody else happy too." David Niven, 1910-1983. Last edited by Von Smallhausen; 23-09-2007 at 10:55.

23-09-2007, 00:38	#28
Creature Crispy Coated Join Date: Jul 2006 Location: Gloucestershire Posts: 2,087	I really wish I could handle spicy food. I love currys but I always find them too spicy, damn taste buds. Can just about handle a korma, but that's it, tikka masala and I have steam coming out of me. __________________

23-09-2007, 10:09	#29
Haly Do you want to hide in my box? Join Date: Jun 2006 Posts: 14,941	A korma shouldn't be spicy though, try to find one that's actually creamy instead of mild spicy as it's meant to be creamy and slightly coconutty not spicy. __________________ Halycopter

21-09-2007, 23:47	#22
Mark Screaming Orgasm Join Date: Jul 2006 Location: Newbury Posts: 15,194	I have also eated too much, and am already paying the price. Poppadoms (x2 ). Onion Bhaji Lamb Biryani Keema Naan Wasn't offered a dessert, but I think they knew what the answer would have been if they had. Just turned the half hour walk home into an hour long stroll with canal included for added effect.

22-09-2007, 16:02	#23
MarcLister Absinthe Join Date: Sep 2007 Location: Leighton Buzzard Posts: 1,282	Lets see. Well I have a chicken tikka starter. Then normally a Lamb Rogan as I don't eat lamb that often so its a nice treat. I also get Bombay Potatoes and finish it off with pilau rice and the obligatory naan and poppadoms. Not very inventive I know but its what I like.

22-09-2007, 17:27	#24
Chuckles '09 sexual conquests: 4.5 Join Date: Sep 2007 Posts: 1,075	I adore Indian food as well Typically I would go for something like Share a couple of poppadoms Sheek Kebab Chicken Tikka Jalfrazi - Possibly a Vindaloo if I'm feeling brave, or a Dupiaza if I'm not Keema Rice Peshwari Naan Onion Bajji Would normally share all the sides with the misses if we are out together. Our local is a stones throw away and the service is unbelievable. The portions are huge as well and they bag the leftovers which normally will do us for another two meals

23-09-2007, 11:23	#30
Will BBx woz 'ere :P Join Date: Jan 1970 Posts: 2,147,487,208	Korma's are sweet currys - I don't mind a small portion, but I find it uninteresting. Spicy veggie curries rock though. Last night I went to a curry place called "masala zone" in Soho - the owners have another restaurant which is michelin star rated apparently (curry - michelin star?! Who'd have thought it!!!). Eitherway the food there was delish! __________________ *No No!*