Hearty deer & mushroom PIE - Page 2

Will · 22-12-2008, 15:20

Venison is amazing such a good idea to make it into a pie. Looks hearty and delicious. I love pies muchly! Lots of protein too - just the sort of thing I need!

lostkat · 23-12-2008, 11:06

You could just as easily stick dumplings on it and serve it as a casserole instead as it's all cooked by the time you put the pie lid on. It was proper melt in the mouth stuff and was still as good served re-heated the next day. Won't be long before I make this again I fear!!

BBx · 23-12-2008, 11:50

My mum shirked on the pie at the weekend.

There was no pastry base! Guilty as charged as that was the best bit of the steak pie

BB x

22-12-2008, 15:20	#11
Will BBx woz 'ere :P Join Date: Jan 1970 Posts: 2,147,487,208	Venison is amazing such a good idea to make it into a pie. Looks hearty and delicious. I love pies muchly! Lots of protein too - just the sort of thing I need! __________________ *No No!*

23-12-2008, 11:06	#12
lostkat Good Cat Join Date: Jun 2006 Posts: 5,550	You could just as easily stick dumplings on it and serve it as a casserole instead as it's all cooked by the time you put the pie lid on. It was proper melt in the mouth stuff and was still as good served re-heated the next day. Won't be long before I make this again I fear!! __________________ Oooooh Cecil, what have you done?

23-12-2008, 11:50	#13
BBx Reverse SuBo Join Date: Jul 2006 Location: London Posts: 8,673	My mum shirked on the pie at the weekend. There was no pastry base! Guilty as charged as that was the best bit of the steak pie BB x