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Old 19-12-2010, 23:31   #11
Will
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This thread makes me hungry every time I read it.
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Old 20-12-2010, 17:59   #12
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Damn, that was a LOT of cooking!

Welly looked bang on though, must have more than made up for the salmon going a bit wrong?
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Old 20-12-2010, 19:01   #13
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Sure was half of friday and most of Saturday. Yeah welly was well nice just a shame it fell apart when sliced, think didn't cook the mushrooms enough and so to much liquid.

The salmon tasted fantastic, but i would only use on fillet in the future that would help the coking so much.

Would love to get a wireless probe thermometer for dishes lkke this it would make it so easy.
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Old 16-03-2012, 15:25   #14
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Utter necro bump but I remember this thread because of the doughnuts!

Quick question though: What pan is that you cooked them in? Could really do with something like that!
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Old 17-03-2012, 03:10   #15
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Wow that is a Necro bump.

It's a Stellar 6000 Hard Anodised 34cm Square Roaster with Lid, should be around £80 mark.

Good pan, doesn't fit in my own though. Stupid rented place with slim line £10 gas oven.
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